01 — Truffle species

Tuber aestivum var. uncinatum

Crni jesenski tartuf · Burgundy truffle · Tartufo uncinato · Burgundertrüffel

External identifierWikidataQ3541785

Early season

02Identification

Season: September — January
Peak: October — November
Peridium: black, coarse pyramidal warts
Gleba: dark brown with dense white veins
Aroma: moderate
Size: 20–100 mm

Fruiting-body anatomy: schematic sectionThe two principal layers of every Tuber fruiting body; colour, texture and thickness vary by species and are described in the appearance table.Evidence basis: TuberID — The Tuber Identification Database · Guida breve alla raccolta e commercializzazione del tartufo in Campania

01Peridium — black, coarse pyramidal warts
02Gleba — dark brown with dense white veins

03Ecology

Host trees

Oak · Quercus
Hazel · Corylus
Hornbeam · Carpinus
Beech · Fagus

In Istria: occurs and is harvested in Istria

04Species and evidenced relations

Only relations supported by a public source on the review date are shown. This is not a stock or current-availability list.

Appennino Food GroupSells · Evidence source
Les Frères JaumardSells · Evidence source

05Species it can be confused with

Tuber aestivumSummer truffle

06Connected records

SeasonSeptember — January
Legal collecting windowsSeason
How Are Truffles Found and Collected?Knowledge

07Methodology